Chopstick Dinner's 'Asian Garlic Prawns'
Ingredients:
- 8 medium sized Tiger Prawns
- 6 pieces of roughly chopped garlic cloves
- 5 pieces kaffir lime leaves, finely chopped
- 3 tbsp extra virgin Olive oil
- Salt & Pepper to taste
Instructions:
1. Place prawns, garlic, kaffir lime leaves and extra virgin olive oil in a large bowl
2. Combine the mixture and season with salt & pepper- Add according to your own taste
3. Now its time to get the prawns cooking! Cook the prawns on a cast iron pan over high heat for 2 minutes on each side, turning the prawns once it has turned into a beautiful pinkish orange
4. And you're done! Serve it hot on a platter as an appetizer or finger food or even with your mains Nasi Goreng or Fried Mee
This dish serves 4 people, takes 10 minutes to prep and just 5 minutes to cook! Go ahead and try it out, you won't regret it.
P.S I got this recipe from 'Chopstick Dinner'. Their food is devinee AND they do delivery! How convenient is that if you have a crazy hectic schedule like me.
For more info check them out here: http://www.chopstickdiner.com/
Good Luck! <3 XO
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